High-fiber diets in the treatment of diabetes mellitus.

Author: HorwitzD L, MirandaP M

Paper Details 
Original Abstract of the Article :
Eight patients with insulin-requiring diabetes were given, in random order, a diet containing 3 g and one containing 20 g of crude fiber. Each diet was maintained for 10 days and was the same in calories, carbohydrate, fat, and protein. Insulin dose was kept constant. Mean plasma glucose on the low-...See full text at original site
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引用元:
https://doi.org/10.7326/0003-4819-88-4-482

データ提供:米国国立医学図書館(NLM)

High-Fiber Diets: A Nourishing Oasis in the Desert of Diabetes Management

Diabetes mellitus is a chronic condition that requires careful management of blood glucose levels. This study examines the impact of dietary fiber intake on glycemic control in patients with insulin-requiring diabetes. The study compares the effects of a low-fiber diet versus a high-fiber diet on plasma glucose levels, insulin requirements, and other metabolic parameters.

The Power of Fiber: Navigating the Desert of Diabetes Management

The study demonstrates that increasing dietary fiber intake can significantly lower plasma glucose levels in some diabetic patients. The researchers find that a high-fiber diet leads to improved glycemic control, suggesting that fiber plays a crucial role in managing diabetes.

A Dietary Oasis for Diabetes: The Importance of Fiber

This research highlights the importance of incorporating high-fiber foods into a diabetic diet. It emphasizes the role of dietary modifications in managing blood sugar levels and improving overall health for diabetic patients.

Dr.Camel's Conclusion

High-fiber diets, like a nourishing oasis in the desert of diabetes management, can provide a vital tool for controlling blood sugar levels. This research reminds us of the power of diet in managing chronic conditions and underscores the importance of incorporating fiber-rich foods into our diets.

Date :
  1. Date Completed 1978-05-17
  2. Date Revised 2019-06-19
Further Info :

Pubmed ID

637427

DOI: Digital Object Identifier

10.7326/0003-4819-88-4-482

SNS
PICO Info
in preparation
Languages

English

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