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Garlic-supplemented diet attenuates gentamicin-induced ototoxicity: an experimental study.
Author: AkinciHarun, BalbalogluEvrim, UzunLokman
Original Abstract of the Article :
Gentamicin sulfate is a potent aminoglycoside antibiotic associated with serious side effects, including ototoxicity. Garlic, with its intrinsic antioxidant activity, may prove beneficial in prevention of ototoxicity. In this study, we investigated the effect of a 4% garlic-supplemented diet on the ...See full text at original site
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ラクダ博士は、Health Journal が論文の内容を分かりやすく解説するために作成した架空のキャラクターです。
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* ラクダ博士による解説は、あくまで論文の要点をまとめたものであり、原論文の完全な代替となるものではありません。詳細な内容については、必ず原論文をご参照ください。
* ラクダ博士は架空のキャラクターであり、実際の医学研究者や医療従事者とは一切関係がありません。
* 解説の内容は Health Journal が独自に解釈・作成したものであり、原論文の著者または出版社の見解を反映するものではありません。
引用元:
https://doi.org/10.1177/000348941212100211
データ提供:米国国立医学図書館(NLM)
Garlic: A Potential Protector Against Gentamicin Ototoxicity
This study investigates the potential protective effects of garlic against gentamicin-induced ototoxicity in rats. Gentamicin, an aminoglycoside antibiotic, can cause hearing loss as a side effect. The researchers found that a garlic-supplemented diet significantly attenuated gentamicin-induced ototoxicity, suggesting that garlic's antioxidant properties may help protect against this adverse effect.
Garlic's Protective Power Against Ototoxicity
This research provides evidence for the potential of garlic to protect against gentamicin-induced ototoxicity. It suggests that incorporating garlic into the diet might help mitigate the risk of hearing loss associated with this antibiotic.
The Flavor of Protection
Just as a camel uses its sense of smell to navigate the desert, we can use our senses to explore the potential of natural remedies. This study highlights the protective properties of garlic against a common side effect of gentamicin.
Dr.Camel's Conclusion
This study encourages further investigation into the potential benefits of garlic in protecting against gentamicin-induced ototoxicity. It suggests that incorporating garlic into the diet may offer a natural way to mitigate the risk of hearing loss associated with this antibiotic.
Date :
- Date Completed 2012-04-05
- Date Revised 2017-02-14
Further Info :
Related Literature
English
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