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Effects of barium sulfate on rheological properties and IDDSI flow consistency of liquid stimuli prepared using commercial thickening powders.
Author: GamonpilasChaiwut, KongjaroenAkapong, MethacanonPawadee
Original Abstract of the Article :
During videofluoroscopic swallowing study (VFSS), barium sulfate (BaSO<sub>4</sub> ) is commonly added into food samples as a radiopaque contrast media for bolus visualization and examination. Accordingly, the consistency and flow behavior of barium stimuli can differ significantly from their non-ba...See full text at original site
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引用元：
https://doi.org/10.1111/jtxs.12784
データ提供：米国国立医学図書館（NLM）
Barium Sulfate: A Crucial Tool in Dysphagia Diagnosis
This research examines the impact of barium sulfate (BaSO4), a commonly used radiopaque contrast media in videofluoroscopic swallowing study (VFSS), on the rheological properties and flow consistency of liquid stimuli prepared using commercial thickening powders. The study investigates the influence of barium sulfate on shear and extensional rheological properties, as well as the IDDSI (International Dysphagia Diet Standardization Initiative) flow consistency of barium-containing liquid stimuli. The findings reveal that barium sulfate can significantly alter the rheological properties of liquid stimuli, potentially impacting the accuracy of VFSS and the reliability of dysphagia diagnosis.
Navigating the Impact of Barium Sulfate in Dysphagia Diagnosis
This study highlights the importance of understanding the impact of barium sulfate on the rheological properties of liquid stimuli used in VFSS. The findings demonstrate that barium sulfate can significantly alter the viscosity and extensional properties of these stimuli, potentially affecting the accuracy of dysphagia diagnosis. The study underscores the need for further research and careful consideration of these factors when interpreting VFSS results and making clinical decisions.
Ensuring Accurate Dysphagia Diagnosis
This research emphasizes the importance of ensuring the accuracy of dysphagia diagnosis to provide appropriate treatment and improve patient outcomes. By understanding the potential impact of barium sulfate on the rheological properties of liquid stimuli, clinicians can make more informed interpretations of VFSS results and develop more effective dysphagia interventions.
Dr.Camel's Conclusion
Just as a camel navigates a shifting desert landscape, clinicians navigating the complex world of dysphagia diagnosis need to consider the impact of barium sulfate on liquid stimuli. This study, like a compass guiding the way, highlights the potential for barium sulfate to alter the flow properties of these liquids, underscoring the importance of careful interpretation and a nuanced approach to ensuring accurate dysphagia diagnosis.
Date :
- Date Completed 2023-12-11
- Date Revised 2023-12-11
Further Info :
Related Literature
English
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